Christmas  Fayre Menu

 

Seasonal Soup of the Day
with a Crusty Bread Roll & Butter

or

Prawn & Crayfish Cocktail
with Brown Bread and Butter

or
 
Garlic Mushrooms
ina rich Cream & Brandy Sauce

or

Fan of Melon with Parma Ham
 

A Selection of Three Meats from the Carvery
Served with all the trimmings

or

Pan Fried Breast of Chicken
with a Herb & White Wine Cream Sauce

or

Fillet of Plaice
with a Mushroom, Cream and Brandy Sauce

or

Cranberry & Brie Wellington
with a Mushroom, Cream and Brandy Sauce

(all the above served with vegetables from the carvery)
 

Christmas Pudding with Brandy Sauce

or

Apple Pie with Custard

or

Sticky Toffee Pudding with Custard
 

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